Is it just me, or as this year goes on, do the months seem to get shorter? Can you believe tomorrow is Ingredient Challenge Monday-November?!? Yeah, me either! Even with more than 30 days to sample all of the wonderful Winter Squash recipes in October’s Ingredient Challenge, it just did not seem like enough time […]
I have mentioned previously about my visit to the Dallas Gluten & Allergen Free Expo in early September and how I had the opportunity to meet some amazing people and learn about some fantastic products. Among all of the new and exciting items, there were some familiar brands and some familiar faces along with them. One individual […]
You’ve heard me (as well as other bloggers) talk about planned-overs and how they make for great lunches. Well, sometimes lunch needs to be a prequel. Sometimes a meal is just too good to wait until dinner… When cooked overnight in a crock and you have a thermos ready to help keep it warm… Well, let’s […]
When most people think of muffins, they think high-carb, grain-filled, low-nutritional value item. The last thing I want to feed my children is anything that meets that type of description. The great thing about grain-free cooking is that a majority of flours (nut, seed and coconut) are naturally high in fabulous fiber, protein and nutrients. […]
Welcome to Healthy Lunchbox 2012! One year ago, I had an idea… Every year the struggle to fill my children’s lunchboxes with healthy foods they will enjoy seems to become a little more complicated. To keep things interesting, I asked some of my favorite bloggers for some help. Thus, the Healthy Lunchbox Series was born. […]
This week on FoodNetwork Summer Fest, food and garden bloggers are joining up to share their favorite tomato recipes. I don’t know about the other Summer Fest bloggers, but for me this was no easy task. You see, tomatoes are a staple in our home. Quartered tomatoes are the perfect side with our morning breakfast. […]
Ingredient Challenge Monday Featured Recipe- Strawberry Arugula Salad with Sweet Cilantro Honey Dressing from Heather, The Gluten-Free Cat and ICM Challenge-Ingredient Announcement!
I will be quite literally off-the grid for a few days but couldn’t leave without sharing just one-more recipe with you all. This BLT Frittata or Egg Pie is one of our favorite meals. Perfect for breakfast, lunch or dinner, it goes together quickly, is loaded with healthy greens and delicious ingredients. Make ahead and […]