Pho Reals

  It’s that time of the year…the changing seasons give our immune systems a run for their money. As always, there are two major defenses I offer up, oils and bone broth.  Daily supplements, probiotics and healthy eating matter, of course…but when you’re in the midst of a battle there is no more magical combination […]

Healthy Lunchbox 2016: Week 3: Hot Meals To Go!

🙂 When I created the Healthy Lunchbox Series many, many years ago, my original intent and purpose was to help myself and others discover new and exciting ways to feed our children (and ourselves) that are not only healthy, but also delicious. Over the years, one of the key principles I have kept is to plan […]

Healthy Lunchbox 2016, Week 2: Creative Main Courses

  In Week 1 of our 2016 Healthy Lunchbox series, we started with healthy snack ideas which will make a great addition to your lunch or as an extra pick-me up for you or your children throughout the day.  In Week 2, we are going to focus on Creative Main Courses!  I don’t know about […]

Oven Roasted, Herbed Prime Rib of Pork

  It is fairly rare that I come across something I feel I should have known about (food wise) and yet have never tried… Recently I was gifted a nice rack of Prime Rib of Pork.  While I have enjoyed and roasted many Prime Ribs in my day, Prime Rib of Pork was something I […]

Fresh Watermelon, Cucumber and Tomato Salad

  The last couple of months have been crazy…between listing our house for sale, thereby restricting my time in the kitchen because everything has to be perfect for showings; to up and moving my family across the state, it’s been difficult to sit down and recipe develop/write the way I wish to do! My husband […]

Paleo Citrus and Fruit Muffins For March Muffin Madness

A few years ago, my friend Shirley from gfe-gluten free easily, began a series called March Muffin Madness.  Just as I was honored to be able to participate in this event during its inception, I am thrilled to be a part of it again today!    Just as it is with most things, March Muffin […]

St. Patrick’s Day Deliciousness!

Cead mile failte!  It’s no secret that I love St. Patrick’s day.  Any excuse to wear green, the perfect compliment to my Irish red hair, right? 😉  But what I also love is the food!  St. Patrick’s Day staples in our home include: Irish Soda Bread , which I usually make two loaves of; one the more […]

Sweet and Savory Breakfast Hash

Some days you wake up and just know that you’re hungry for something high-powered but egg free.  Some days you really, really desire something that is both sweet and savory. And some days you know you’ll need to make a lot all at once to make your efforts worthwhile (and to ensure delicious leftovers!!).  For […]

Paleo Chicken Parmesan

Life, as we all know, can sometimes become so overwhelming. That doesn’t always mean bad or negative things are happening…it just simply means our plate is overflowing. Mine has been overflowing for quite some time, hence the lack of sharing here! Recently though, I’ve begun to realize that most of my overflow is self inflicted.  […]

What We Eat: Teriyaki Beef Kabobs (Paleo, Whole30)

Last week I shared how I managed to stretch a meal originally planned for 4 to be enough for 8 people…this week, the concept is similar. Fruits and vegetables can make a meal stretch. Use these instead of grains and you’ve got a paleo plan you can afford to stick with. Because we purchase our […]