There is no doubt that I love my greens. Kale, spinach, arugula and more! There is scarcely a green that my family won’t eat. That is, unless you are a brussel sprout. It wasn’t until going gluten-free that I learned to love brussel sprouts. Before then I gagged at the thought. No matter how they […]
2013 Cookbook Desk Calendar Review and Giveaway!
A few weeks ago I received this beautiful 2013 Cookbook Desk Calendar from my friend, Diane Eblin of The WHOLE Gang. This is not just any calendar, mind you, this is a cookbook calendar and is filled with 12 delectable dishes plus a special code to gain access to one more exclusive recipe! Beautifully photographed, […]
Triumph Dining Gluten-Free Grocery Guide Winner!
Thank you to everyone who took the time to comment on my last post…beyond the entries received for a giveaway, the support and encouragement you offer makes my heart smile! I appreciate each and everyone one of you! Thanks to Random.org, a winner has been selected for the Triumph Dining Gluten-Free Grocery Guide: Shari W […]
Where I’ve Been and a Christmas Giveaway for you!
I’ve been a bad blogger lately. Life has gotten in the way. I have been exhausted and needing to spend my attention elsewhere and so, my blog has had to take an unannounced break. Even with this my followers continue to grow. For that, I owe each and every one of you a tremendous amount […]
Potatoes au Gratin (Gluten-Free, Dairy-Free, Vegan Option Noted)
I do not eat potatoes often; my body just isn’t ready to process that many carbs. That being said, Thanksgiving only comes once a year and these cheesy, delicious slices are worth a once-a-year indulgence. One of my favorite Thanksgiving sides, I am pleased to share these with you today. May your holiday be filled […]
Paleo Green Bean Casserole
Growing up, my stepmother always told me she was a horrible cook. The thing is, I loved her food. Simple meals made at home are still homemade meals. Living in the small town that we lived in, there weren’t many opportunities to run and grab take-out or fast food and so that meant that we […]
Cream of Mushroom Soup (Gluten-Free, Dairy-Free, Paleo, Vegan Option)
With the holidays upon us, there are some staples that one cannot live without this time of the year. Unfortunately, allergies, food sensitivities and auto-immune syndromes can often lead to feeling like we have to miss out on many of our favorite foods. Not so, I say! With the exception of baklava, there are few […]
October ICM Winning Recipe and the November Challenge-Ingredient Announcment!
Is it just me, or as this year goes on, do the months seem to get shorter? Can you believe tomorrow is Ingredient Challenge Monday-November?!? Yeah, me either! Even with more than 30 days to sample all of the wonderful Winter Squash recipes in October’s Ingredient Challenge, it just did not seem like enough time […]
Vanilla Pumpkin Swirl Cake with Vanilla Palm Sugar Glaze (Grain-Free, Dairy-Free, Refined Sugar-Free, Paleo)
This is not my prettiest cake by any means, and I thought about remaking it in a number of different pans, but my daughter was so thrilled when she saw the final product that I decided if it was good enough for her, then it was good enough for me. So many of my projects […]