First, I want to congratulate everyone who participated in last month’s Ingredient-Challenge Monday, your coconut recipes were simply amazing! If you haven’t been by to see everything shared, please do…in addition to the several that were linked in, there were two- late arrivals, one from Kate at Eat Recycle Repeat that is vegan, sugar-free, and […]
May ICM Winner: Coconut Secret Bars from Tessa the Domestic Diva and June’s Challenge-Ingredient Announcement!
June 10, 2012 By 7 Comments
BLT Frittata
June 2, 2012 By 4 Comments
I will be quite literally off-the grid for a few days but couldn’t leave without sharing just one-more recipe with you all. This BLT Frittata or Egg Pie is one of our favorite meals. Perfect for breakfast, lunch or dinner, it goes together quickly, is loaded with healthy greens and delicious ingredients. Make ahead and […]
Strawberry Coconut Butter
May 27, 2012 By 17 Comments
I first discovered coconut butter at my local health food store. Purchased more out of curiosity than anything, one little bite and I was positively hooked! This Strawberry Coconut Butter came after experimenting with this brilliant Coconut Butter recipe from Lexi’s Kitchen. Filled with nutrient dense coconut and coconut oil, coconut butter is one of […]
Dairy-Free, Gluten-Free Creamy Crockpot Fish Chowder (Paleo, Whole30)
May 23, 2012 By 7 Comments
If you follow me on Twitter or Facebook, you have probably heard me talk about being on the Whole30™ program. What is the Whole30? The creators of the Whole30, Dallas and Melissa Hartwig form Whole9life.com sum it up nicely here: (The Whole30™ is) Whole9’s original program designed to change your life in 30 days. Think […]
Ingredient-Challenge Monday (one day late): Coconut Curry Vegetables and Beef (Vegan Option Noted)
May 16, 2012 By 14 Comments
In addition to the many things I do as a wife, mom, teacher, church-goer, so on and so forth; I recently joined a book club. Reading is my life so gathering together with a great group of women every six weeks or so to discuss a book, enjoy some food and time away from the […]
April Ingredient Challenge Monday Featured Recipe-Pineapple and Cucumber Guacamole from The Taste Space and ICM Challenge Ingredient Announcement!
May 14, 2012 By 2 Comments
So, I could give you a million excuses why this post is so late… I mean, this weekend was Mother’s Day weekend, and as the mother of five amazing kids and one superb husband, they spoiled me and took care of me all while keeping me away from my computer (although I did sneak in […]
Unsweetened Vegan Coconut Milk Crockpot Yogurt
April 28, 2012 By 21 Comments
When my daughter was diagnosed with a milk allergy at just 17 months old, I could have never imagined where our food journey was about to take us. It was just two years prior to that when I learned of my son’s shellfish allergy. Because my son is severely allergic to shellfish, exposure giving him […]
Fruit-Sweetened Grain-Free Vegan Cobbler
April 24, 2012 By 3 Comments
“How do you make cobbler without flour?” (With a smile on my face) “I have my ways.” Thus began the workroom discussion of how someone like me can still enjoy foods like the rest of you. Okay maybe not the rest of you, because there is a strong chance that if you are viewing this […]
No-Bake Vegan Candybar Brownies (Grain-Free, Dairy-Free, Refined Sugar-Free, Raw alternative noted)
April 17, 2012 By 7 Comments
Let me start by saying Pinterest is a dangerous site. Very dangerous. In addition to losing unimaginable amounts of time, Pinterest can motivate you to do things you might not have done before. Sometimes this is a good thing. Sometimes this is not. These no-bake, refined sugar-free vegan candy bar brownies are the result of […]
Ingredient-Challenge Monday: Pineapple Bacon Bites
April 9, 2012 By 9 Comments
Welcome to the April Ingredient-Challenge Monday! As announced yesterday, this month we feature the mouth-watering pineapple as our challenge ingredient. In spite of its natural sweetness, pineapples are not only low in calories (82 calories per cup of pineapple chunks), they are also a good source of fiber, Vitamin A, Calcium, Iron and Vitamin C. […]
