I have Thanksgiving on the brain. There are several recipes I hope to perfect before then, but I am a one hurdle at a time kind of girl. For me, one of the most essential side dishes is the stuffing. Being in the South, Cornbread Stuffing/Dressing is the most traditional of all choices (call it what you want, it all depends on the part of the country in which you live:)). I am likely going to give other types of stuffing a try, but for now, Cornbread seemed like the best starting point.
Cornbread Stuffing / Cornbread Dressing (Gluten Free, Dairy Free, Soy Free, Vegan)
September 15, 2010 By 8 Comments
