For many of us, the month of June brings about final school days, warmer weather, the need and desire to travel abroad. When faced with dietary restrictions, chosen or otherwise, challenges can be averted with a little planning and innovation. Throughout June, several of my favorite bloggers shared their tips and delicious recipes to help […]
Biscuits are one of those cherished southern foods my grandfather was an expert at. Learning how to make these dairy-free proved to be a mild challenge…making them gluten-free? Difficult to say the least. My largest challenge came after discovering that I am sensitive to nuts. Over the last several years I have played with dozens […]
ICM July Winning Recipe: Berry Almond Crunch by Heather, the Gluten-Free Cat and Challenge-Ingredient Announcement!
I can’t believe we haven’t had an Ingredient Challenge Monday since July, but with the Healthy Lunchbox Series overlapping the 2nd Monday in both August and September, missing those months just couldn’t be helped! That being said, with Bountiful Baskets offering blueberries in bulk this summer, I enjoyed the extra time to review and re-review […]
I am so thrilled to have Jessica from Allergic to Air share her second entry into this year’s Healthy Lunchbox series. While her last post shared some great ideas on organizing lunchbox items and giving options to children, Jessica shares a lovely recipe that is perfect for your gluten-free, dairy-free, egg-free, nut-free child. They look […]
Today’s post is unique in that this post does not come from a traditional blogger… Rather, this post is written by one of the food an allergy experts over at a great new company, tasterie. I was introduced to tasterie several months ago, before the official website had launched. As it is with many of […]