A few years ago, my friend Shirley from gfe-gluten free easily, began a series called March Muffin Madness. Just as I was honored to be able to participate in this event during its inception, I am thrilled to be a part of it again today! Just as it is with most things, March Muffin […]
Sweet and Savory Breakfast Hash
March 9, 2016 By 10 Comments
Some days you wake up and just know that you’re hungry for something high-powered but egg free. Some days you really, really desire something that is both sweet and savory. And some days you know you’ll need to make a lot all at once to make your efforts worthwhile (and to ensure delicious leftovers!!). For […]
Lightly Salted, Cinnamon Broiled Grapefruit
March 2, 2016 By 5 Comments
Sometimes my most difficult struggle with keeping this page up to date with fresh ideas isn’t in what I am eating, it’s realizing the value behind the simple things we do eat. Over the last couple of months I have been running a Facebook group dedicated to healthy, whole-food eating. Over there I am sharing […]
How to Render Beef Tallow in Your Slow Cooker (and why you would want to)
August 12, 2015 By Leave a Comment
First, some of you may be asking, “what is beef tallow?” To put it simply, beef tallow is rendered beef fat. Grass fed beef tallow is rich in niacin, vitamins B6, B12, K2, selenium, iron, phosphorus, potassium and riboflavin. Grass fed beef tallow also contains a high ratio of CLA which is known to […]
AIP Basil Pesto (Gluten-Free, Dairy-Free, Nut-Free)
August 4, 2015 By 3 Comments
There are few things more delectable than a rich, savory, creamy sauce like pesto. That is, unless you are allergic to some of the most vital ingredients normally found in this simple sauce. While my family often enjoys my Vegan Pesto with Kale, recently a friend asked me if I had ever attempted to make […]
What We Eat: Roasted Kielbasa and Roasted Vegetable Packet Dinner
June 11, 2015 By 4 Comments
Sometimes I get in a blogging rut. I mean, I love sharing with you and I love getting to know all of you…but sometimes I find myself without any recipes because, well, what we eat doesn’t always need a recipe! I guess that happens when you move over to clean eating. Really, once you get […]
The Best Gluten-Free Bread Ever! (Done 2 Ways!)
May 23, 2015 By 12 Comments
We are almost an the entire way through Celiac Awareness Month and I have failed to post a single recipe. Like many of you, this time of the year for my family of 7 is filled with sports events, end of the year concerts, talent shows, birthdays, holidays and more… It is just a wee […]
Confessions of a busy mom (and one really great dairy-free buttercream frosting recipe)
April 3, 2015 By 4 Comments
I have a confession. Something that has sat on my shoulders for some time. No matter how much I want to, no matter how hard I try… I cannot always make things from scratch. I mean, I really want to be that mom that has her business, writes her blog (or two), is at […]
Nutbutter Bars (Paleo Friendly, Nut-Free Option Listed)
March 26, 2015 By Leave a Comment
With Easter around the corner, my family is preparing for the biggest celebration yet. With that comes the desire to provide somewhat ‘normal’ treats without having to break the bank to provide safe treats for everyone and without having to unnecessarily risk harmful exposure to allergens. Recently, I came across a picture of some tantalizing […]
Pulled Pork with Pineapple Salsa over Roasted Acorn Squash
February 19, 2015 By 4 Comments
Two weeks ago I shared a simple recipe for 3-ingredient crockpot pulled pork. Today, I wanted to share with you one of our favorite ways to enjoy this! This Pulled Pork with Pineapple Salsa over Roasted Acorn Squash goes together quickly enough (once the pork has been cooked) that it makes for a great work/school […]
